Arancini Brothers and other news
Piada wraps waiting to be filled... Life on a market stall On Saturday I spent the morning working with Gastronimica deli at Borough Market where I learned to make Italian piadinas in preparation for a stall I’ll be helping out at for the Evening Standard next weekend (World Street Food Festival, Southbank, SE1 – I’ll be there Friday evening and Saturday lunchtime) Germana showed me how to choose ingredients that complement each... Read More
Venn Street Market: Sundays in April
Will open on Sundays from April On Sundays, I often find that if I haven’t heaved myself out of bed to run (read: slow trot) to clear my conscience after whatever happened the night before then the best thing to do is pull on something scruffy, hide under a hat and find some food. Where I currently live but am soon to move from, we now have the lovely Battersea Food Market on the High Street (10 mins walk from Clapham Junction, runs on Saturday... Read More