London world street food festival: thank you

A half eaten Tongue ‘n Cheeks’ heartbreaker burger Tongue n’ Cheeks’ heartbreaker burger poster   I’d just like to say a big thank you to all of the traders who helped me and gave up their time (despite big queues over the Jubilee weekend) to talk to me at the London World Street Food Festival on the Southbank. Having spent a day with Gastronomica in Borough Market, I then spent two days making and selling piadinas with them on the Southbank... Read More

London Street Foodie On Tour: 100 things to eat before you die in San Francisco…

  #gallery-1 { margin: auto; } #gallery-1 .gallery-item { float: left; margin-top: 10px; text-align: center; width: 33%; } #gallery-1 img { border: 2px solid #cfcfcf; } #gallery-1 .gallery-caption { margin-left: 0; } /* see gallery_shortcode() in wp-includes/media.php */ THERE was a moveable wood fired pizza oven constructed out... Read More

Pizza Pilgrims: Berwick Street Market’s much needed boost

Nduja and Portobello mushroom pizza from Pizza Pilgrims This featured in last Thursday’s London Evening Standard but for those of you who didn’t catch it, please see my review of Pizza Pilgrims on Berwick Street below. While I’m on the subject of write ups and, I want to add that this isn’t so much a street food review site as a guide for people to use in the city. There is a great deal of street food out there in the capital at... Read More

World street food festival: Jubilee weekend

Piadina at the World Street Food Festival, Southbank. Credit: Andre Dang SEE the pic above? It’s not some sort of taco. It’s not a burrito. It’s a delicious Italian wrap known as a piadina (or piada, depending on where you are in Italy) filled with smoked prosciutto and gorgonzola cheese that has been made especially for the World Street Food Festival this weekend. If you are not bored of hearing me bang on about it, I’ll give you a quick update now. I’m... Read More

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London Street Foodie is an ever-growing guide to the best places to eat London street food. There's a lot of street food waiting to be discovered right now; we'd like to help nudge you towards the good stuff.